Strawberry ice cream from frozen strawberries and natural yogurt

Strawberry ice cream from frozen strawberries and natural yogurt

Strawberry ice cream dessert with cheesecake flavor

Strawberry ice cream from frozen strawberries and natural yogurt

Strawberry ice cream from strawberries and natural yogurt

Quickly made strawberry ice cream without sugar! To do this, simply mix the frozen strawberries together with yogurt and milk in a food processor. What results - is a fruity strawberry ice cream, which is a welcome refreshment on the hot summer days!

Please rate this recipe

5 from 2 votes
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Course Desserts
Cuisine German recipes
Servings 2 person
Calories 78 kcal

Ingredients
  

  • 300 g strawberries frozen
  • 100 g Greek yogurt
  • Milk to taste

Instructions
 

  • Puree frozen strawberries in a food processor.
  • Add yogurt and blend again.
  • If the ice cream is not quite the desired consistency, add a little milk and blend again.
  • Place the ice cream as balls on a plate and decorate with chocolate syrup.
  • Enjoy the strawberry ice cream with wafers.

Equipment

  • Food processor
  • Ice cream scoop

Nutrition

Calories: 78kcalCarbohydrates: 13gProtein: 6gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 3mgSodium: 20mgPotassium: 300mgFiber: 3gSugar: 9gVitamin A: 20IUVitamin C: 88mgCalcium: 79mgIron: 1mg

* The nutritional values in this recipe are approximate and may differ slightly from the actual value.

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Make your own strawberry ice cream with yogurt and cream

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