Pasta salad with zucchini and eggplant

Pasta salad with zucchini and eggplant

Simple pasta salad with mayonnaise, ham and tomatoes

Pasta salad with zucchini and eggplant

Pasta salad with summer vegetables

Pasta with tomatoes, fried zucchini and eggplant is a hearty summer dish. The taste from the pasta salad is wonderfully complemented by fresh basil.

Please rate this recipe

5 from 2 votes
Prep Time 20 mins
Cook Time 20 mins
Total Time 40 mins
Course Salads, Dough dish
Cuisine German recipes
Servings 2 person
Calories 662 kcal



  • 150 g pasta e.g. penne
  • 1 zucchini
  • 1 eggplant
  • 4 -6 tomatoes small
  • 1 bell bell pepper small
  • 2 stalks basil
  • 2-3 tablespoons vegetable oil for frying


  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • salt to taste
  • Pepper to taste


  • Mix olive oil and lemon juice.
  • Season with salt and pepper.
  • Wash the zucchini and eggplant, cut into slices about 0.5 cm thick.
  • Sprinkle the eggplants with salt and let them sit for 15 minutes.
  • Rinse under running water and pat dry with a paper towel.
  • Fry the zucchini and eggplant in a grill pan (or regular skillet) for 3-4 minutes on both sides until golden brown.
  • Season with salt while frying.
  • Cut the fried zucchini and eggplant into strips.
  • Cook the pasta in salted water until al dente and strain.
  • Put the pasta in a salad bowl.
  • Add the zucchini and eggplant.
  • Cut the tomatoes in half or quarters and add to the pasta.
  • Finely chop the basil, add to the dressing and stir.
  • Season the pasta salad with the dressing and mix.


The pasta salad can be served both hot and cold.


  • Bowl
  • Salad bowl
  • Grill pan
  • Turner
  • Colander
  • Pot
  • Stirring spoon
  • Knife
  • cutting board


Calories: 662kcalCarbohydrates: 86gProtein: 16gFat: 31gSaturated Fat: 14gSodium: 32mgPotassium: 1669mgFiber: 15gSugar: 22gVitamin A: 4215IUVitamin C: 136mgCalcium: 85mgIron: 3mg

* The nutritional values in this recipe are approximate and may differ slightly from the actual value.

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