French toast with ice cream and fruit – dessert idea with toast

French toast with ice cream and fruit - dessert idea with toast

French Toast Rolls with Sausages – Hearty Toast Snack

French toast with ice cream and fruit - dessert idea with toast

French toast with ice cream and fruit

French toast with ice cream and fruit is an unusual combination of ingredients on a toast bread- a bread soaked in ice cream and sautéed in melt-in-the-mouth butter. A very special taste experience!

Please rate this recipe

5 from 2 votes
Prep Time 5 mins
Cook Time 15 mins
INSERT TIME 2 mins
Total Time 22 mins
Course Desserts
Cuisine French recipes
Servings 2 person
Calories 562 kcal

Ingredients
  

  • 300 ice cream
  • 4 slices bread
  • 2-3 tablespoons butter
  • Fruits or berries to taste

Instructions
 

  • Put the ice cream in a bowl and let it melt.
  • Place bread slices on the ice and let stand for a minute or two.
  • Turn the bread slices over and do the same with the second side.
  • In a frying pan, heat the oil over medium heat.
  • Fry French toast for a couple of minutes on each side so that it is well browned.
  • Serve the French toast with fruit of choice.

Equipment

  • Bowl
  • Frying pan
  • Turner

Nutrition

Calories: 562kcalCarbohydrates: 63gProtein: 11gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gTrans Fat: 1gCholesterol: 96mgSodium: 511mgPotassium: 404mgFiber: 3gSugar: 35gVitamin A: 982IUVitamin C: 1mgCalcium: 273mgIron: 2mg

* The nutritional values in this recipe are approximate and may differ slightly from the actual value.

Do you like this recipe?Please leave a review!

Croque Madame sandwich with processed cheese and fried egg

Scroll to Top