breakfast recipes

Bake tender cottage cheese dumplings without flour

Bake tender cottage cheese dumplings without flour

  The Quarkkeulchen are a highlight for young and old. In this recipe they are prepared with added starch instead of flour. Quarkkeulchen taste very tender and you can serve them with jam and almonds.

Weckmann yeast pastry with clay pipe for breakfast

Weckmann yeast pastry with clay pipe for breakfast

  Weckmann yeast pastry or Stutenkerl is the yeast classic in autumn especially for the Lantern Festival. With this recipe you can easily bake your own Weckmänner for Saint Martin from fluffy sweet yeast dough.

Stutenkerl pastry from yeast dough baking with children

Stutenkerl pastry from yeast dough baking with children

  Whether with pipe or rod in hand, this traditional pastry for St. Martin or St. Nicholas tastes fantastic. The Stutenkerle or Weckmänner called, can be decorated with hail sugar and raisins and enjoyed freshly baked.

Overnight Oats gingerbread with oatmeal and hazelnuts

Overnight Oats gingerbread with oatmeal and hazelnuts

  Overnight Oats are healthy and the perfect breakfast, especially for the morning crowd! The Overnight Oats are prepared with soy milk and dates in a jar and dressed with a hazelnut-gingerbread mixture in the morning.

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